Honey
Coffee Blossom Honey Jar
Coffee Blossom Honey is a secondary crop for some of our coffee farming partners in Guatemala. Because it is created from the pollen of blossoms from the coffea plant (coffee tree), it tastes different than honey you can get from your local beekeeper!
$17.50
Coffee Blossom Honey Stick
Most PopularBecause Coffee Blossom Honey is created from the pollen of blossoms from the coffea plant (coffee tree), it tastes different than honey you can get from your local beekeeper. Grab a stick to add to your beverage or eat as a snack!
$1.00
Featured Items
Espresso Blend
Most PopularVARIETAL: Bourbon
TASTING NOTES: Sweet and citrus flavors
ALTITUDE: 3,300ft (1000m)
TERROIR: Red soil, rich in minerals
PROCESS: Sun-dried natural, electronically sorted
FARM: Fazenda Mandacaru
LOCATION: Candeias, Minas Gerais, Brazil
HARVEST: Selective, ripe cherries
NET WEIGHT: 12 oz (340g)
$19.50
Light Roast: Naranja
VARIETAL: Catuai
BODY: Medium
TASTING NOTES: Cane Sugar, Chocolate, Caramel, Peanut
PROCESS: Washed, Patio Dried
ORIGIN: Finca Santa Marta, Mataquescuintla, Guatemala
NET WEIGHT: 12 oz (340g)
$19.50
Whole Bean Coffee
Dark Roast: Farm Blend
VARIETAL: Catuaí Amarelo, Mundo Novo
BODY: Balanced
ACIDITY: Medium
TASTING NOTES: Floral, honey, chocolate, caramel, wine, fruity, ripe fruits, crystalized fruits, orange blossom, sugar cane, cocoa
PROCESS: Natural
REGION: Canastra & Cerrado Mineiro, Brazil
FARMER: Simone Gabriel da Costa
NET WEIGHT: 12 oz
$17.50
Espresso Blend
Most PopularVARIETAL: Bourbon
TASTING NOTES: Sweet and citrus flavors
ALTITUDE: 3,300ft (1000m)
TERROIR: Red soil, rich in minerals
PROCESS: Sun-dried natural, electronically sorted
FARM: Fazenda Mandacaru
LOCATION: Candeias, Minas Gerais, Brazil
HARVEST: Selective, ripe cherries
NET WEIGHT: 12 oz (340g)
$19.50
Dark Roast: Morando
VARIETAL: Bourbon
BODY: Complete, Consistent
ACIDITY: Medium, citric, grapefruit
TASTING NOTES: Red Fruit, Cherry, Stone Fruit, Milk Chocolate
PROCESS: Washed
FARMER: Finca Santa Marta, Mataquescuintla, Guatemala
NET WEIGHT: 12 oz (340g)
$22.50
Medium Roast: Rojo
VARIETAL: Catuaí Amarelo
BODY: Balanced
ACIDITY: Medium
TASTING NOTES: Floral, honey, chocolate, caramel, wine, fruity, ripe fruits, crystallized fruits, orange blossom
PROCESS: Natural
REGION: Canastra
FARMER: Simone Gabriel da Costa
NET WEIGHT: 12 oz (340g)
$17.50
Medium Roast: Zafiro
VARIETALS: Bourbon, Caturra, Pache, Catuai
BODY: Complete, Consistent
ACIDITY: Medium, citric, grapefruit
TASTING NOTES: Chocolate, caramel, and green apple
PROCESS: Washed
FARMER: Finca Santa Marta, Mataquescuintla, Guatemala
NET WEIGHT: 12 oz (340g)
$19.50
Mini Me (Azul)
VARIETAL: Peaberry
BODY: Medium
ACIDITY: Citric
TASTING NOTES: Sweet, milk chocolate, fruity, ripe fruit, caramel, butter, sweet lemon
PROCESS: Sun-dried natural
FARMER: Fazenda Mandara, Brazil
NET WEIGHT: 12 oz (340g)
$22.50
Light Roast: Oro
VARIETAL: Catucai Yellow
TASTING NOTES: Delicate and smooth chocolatey and nutty flavors, low acidity and fruitiness, no florals, bold sweetness, clean body.
PROCESS: Sun-dried natural, electronically sorted
FARMER: Fazenda Mandacaru
Altitude: 3,300ft (1000m)
Terroir: Red soil, rich in minerals
Location: Candeias, Minas Gerais, Brazil
Harvest: Selective, ripe cherries
NET WEIGHT: 12 oz (340g)
$17.50
Light Roast: Naranja
VARIETAL: Catuai
BODY: Medium
TASTING NOTES: Cane Sugar, Chocolate, Caramel, Peanut
PROCESS: Washed, Patio Dried
ORIGIN: Finca Santa Marta, Mataquescuintla, Guatemala
NET WEIGHT: 12 oz (340g)
$19.50
Light Roast: Roaster's Choice
VARIETAL: Caturra
ALTITUDE RANGE: 2010m – 2240m
TASTING NOTES: Spice, Red Ripe Fruit, Red Currant, Gooseberry, Red Grape, Red Apple, Dark Berries
PROCESS: Fully washed
FARMER: Cooperativa Agraria Aroma del Valle, Peru
NET WEIGHT: 12 oz (340g)
$22.50
Decaf Espresso
VARIETAL: Bourbon
TASTING NOTES: Nectarine, cane sugar, dark chocolate, apple, floral
PROCESS: Washed, Swiss Water® Decaffeination Process
FARM: Burundi Farms
NET WEIGHT: 12 oz (340g)
$22.50
Half Caf
VARIETAL: Bourbon
TASTING NOTES: Nectarine, cane sugar, dark chocolate, apple, floral
PROCESS: Washed, Swiss Water® Decaffeination Process
FARMER: The Rotheca Project (decaf beans) & Ngozi Province, Burundi (regular beans)
NET WEIGHT: 12 oz (340g)
$19.50
Ground Coffee
Harvest Blend Decaf Ground Coffee
NET WEIGHT: 2 lb. (907g)
Our medium roast Harvest Blend Decaf starts with 100% Arabica beans that are decaffeinated using the Swiss Water® Process. This process never uses any chemicals so there’s no residue on the beans.
$29.99
Medium Roast: Harvest Blend Ground Coffee
NET WEIGHT: 2 lb. (907g)
Our medium roast Harvest Blend starts with 100% Arabica beans that are roasted to perfection and evenly ground to brew the perfect cup of coffee.
$24.99
Single Serves and Single Pot
4 oz Christmas Blend
Most Popular4 oz ground coffee
$9.00
Single Serve Sampler
A single serve of one Light, Medium, and Dark roast coffees.
$8.50
Holiday Sampler Pack
A single serve of one Christmas Blend, Light, Medium, and Dark roast coffees.
$11.00
Christmas Single Serves
New Item!A 3-pk of single serve of Christmas Blend Coffee.
$9.00
Hot Coffee
Drip Coffee
Most Popularhouse brewed coffee
$5.00
Cocoa Coffee
Hot Chocolate and Coffee
$5.00
Decaf Drip Coffee
Swiss Water ® Processed decaf coffee
$5.00
Hot Drinks (non-coffee)
Hot Chocolate
Most Popular$4.00
Hot Tea
Farm direct, loose leaf tea brewed steeped in hot water
$5.00
Hot Apple Cider
Farm-to-cup apple cider grown and produced at the Gormly Family Farm in N. Chittenden, VT.
$4.00
Health Bear Oatmeal
Blueberry Almond
Most Popular$6.00
Protein Oatmeal Unflavored
$6.00
Coconut Cardamom with Dates
$6.00